Finca Santa Teresa is owned and operated by third-generation farmer Erwin Pohlenz. The 300 ha. farmland serves as a buffer for the Triunfo Verde Biosphere reserve. His farm is 50% Pacas (yes, the Salvadoran variety) and 50% Mundo Novo. It sits between 1,200 and 1,600 meters. Only ripe cherry is picked; they are fully washed, patio dried, and stored in a cool and stable environment on the farm until shipping. Erwin is working towards Rainforest Alliance certification, and has most of the environmental and social practices in place. Viva Mexico!