Coffees from Africa are the most distinct from anywhere else in the world. They consist of chocolate and fruit undertones, rustic flavors, and intense aromas. Ethiopia is the native land of coffee and it was in Yemen that coffee was first cultivated and prepared. The word “coffee” comes from Kaffa, a region in Ethiopia where coffee beans are believed to have first been discovered.

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  • Congo SOPACDI $16.50
  • Ethiopia Beriti $16.50
  • Long Miles Burundi Mikuba $18.00
  • Tanzania Arusha Peaberry $14.50
  • Uganda Mountain Harvest $17.00